Cuba - Serrano

Medium strength and bitter. Balanced, notes of tobacco and dark chocolate

Roasting Grade: Medium to Dark

Altitude: 1000 - 1400

Variety: Typica

Process: Washed

Corica's very own CUBA SERRANO also comes from the Sierra Maestra and grows between 1000 and 1400 meters of altitude. The coffee cherries are handpicked, because of the steep hills and the dense overgrowth (Ingas, Leucaena,…) that provide the necessary shadow for the plants to prosper.