The Peruvian

Solkiki - Gran Chililique 70: A playful bar with citrus notes you might also discover notes of caramel, cherry liquor, honey, strawberries and yoghurt made with award winning cacao from Piura, Peru.

Svenska Kakaobolaget - Peru, Ucayali 72%: A complex dark chocolate with notes of rose, litchi and black pepper. The cacao comes from Ucayali River Cacao and the fermentation station is located outside of Pucallpa in the Amazon of Peru. 

Chocolate Tree - Milk Chocolate Marañón: A rich milk chocolate made with cacao grown in the Marañón canyon at the foothills of the Andes. ‘