Menu

Appetisers

Peruvian Black Olives - 59kr

Oysters - (2pc) 95kr
In its own juice w/ yellow and rocoto chilli
leche de tigre & parsilia oil

Parmesan Scallops - (3pc) 120kr
Buttery, oven baked scallops topped
grana padano cheese

Yucas - 89kr
Traditional crispy cassava root

Navajitas a la Plancha - (3pc) 89kr
Knivmusslor on the plancha, soaked w/ a warm

yellow chilli leche de tigre sauce

Anticuchitos de Corazon 120kr (2pc)
Tender oxheart on the Grill, Peruvian way! Huacatay Sauce

Causa 145kr
Mandel Potatis terrine with Yellow Chilli & Lime, topped with Octopus in a Peruvian black olive sauce and Norwegian crab with a creamy ceviche sauce
Chalaquita & Scallops 115kr (3pc)
Fresh Scallops topped with fresh onion, chilli & lime

CEVICHES

(Starters)

Salmon Tiradito - 179

Salmon sashimi under a fruity, citrusy Passion Fruit & Leche de Tigre Sauce

Tiradito Tuna Tataki - 179

Slightly seared Tuna in slices, under a Smoked Yellow Chilly emulsion

LIMA Style - 179
​Fresh Sea Bass marinated in lime, red onions Peruvian aromatic chilli, koriander, Leche de Tigre, sweet potato & Peruvian corn 
 

Mixto - 189
Haddock, Gambas, Octopus, Mussels, marinated in lime & Rocoto Leche de Tigre, red onions and koriander. Sweet potato and Peruvian corn

Tuna - 199
​Fresh tuna marinated in Leche de Tigre w/ a Japanese Nikkei influence, koriander Peruvian aromatic chilli & avocado
 
Salmon - 199
​Fresh salmon marinated in a yellow chilli Leche de Tigre, red onions, Peruvian aromatic chilli and corn
 ​
Vegan - 179
​Roasted cauliflower, zucchini, bell pepper marinated in a veggie Leche de Tigre. Avocado, yellow and crispy corn, topped with shimeji mushrooms

MAINS

  Creamy Fish & Seafood- 279
Kolja rygg, oven baked, under a creamy Peruvian yellow chilli sauce with Gambas, Octopus, Calamari and Mussels. Crispy smashed plantain (patacon)

Jumpin Lomo - 295
​Tender and juicy oxfile chunks flambe with tomatoes, onions, roasted mandel potatoe & koriander. Buttered garlic rice w/ corn on the side 
 
Grilled Pulpo - 285
​Octopus Tentacles, sliced, on the grill and marinated in
a distinct Peruvian Panka chilli sauce, with a base of Andean & mandel potato puree
 
Baked Yellow Chilli Creamy Cauliflower - 259
Oven baked in a yellow chilli and creamy coconut sauce, topped with shimeji mushrooms. Crispy smashed banana (patacon)  - vegan

Fish & Seafood Peruvian Tempura - 259
​Crispy haddock filets, Gambas & Calamari, on a base of Peruvian green beans & spicy (light) Yellow Chilli dressing 
 

Sea Rice - 269
​Creamy rice with a Koriander aroma, Gambas, Calamari, Octopus & Mussels in a rich Peruvian seafood "chupe" sauce

Crispy Pork Belly (chicharron) - 259
Traditional Pork Belly over Andean sun dried potato
stew & fresh onion salsa